by Mary Blackburn | Aug 30, 2019 | Celiac Disease, Family Life
You don’t have to be a homesteader or prepper to enjoy the many benefits of farmers markets. Not only do they help support your local farming community but they also give you access to healthy, natural foods that you may want grow yourself or have the time to...
by Mary Blackburn | Aug 26, 2019 | Celiac Disease, Family Life, Gluten Free
Here in the United States, this coming weekend is Labor Day. And, for most Americans, it means the last, big hurrah of summer. Most schools are back in session and most all public pools here in the north close for the season. So it’s one of the last weekends to...
by Mary Blackburn | Aug 23, 2019 | Family Life, Gluten-Free Food, Gluten-Free Ingredients
Wednesday, I talked about ways to eliminate food waste. Today, I’m going to talk about how to preserve/freeze all the wonderful fruits and veggies that are in season. We are at the height of summer fruits and vegetables right now. Go to any farmers market and...
by Mary Blackburn | Aug 21, 2019 | Family Life, Gluten-Free Food, Gluten-Free Ingredients
According to SaveTheFood.com, 40% of the food in America is wasted. If you’ve ever opened your fridge to find that you’ve forgottn to use up the rest of those leftovers or that the produce you popped in there earlier in the week has gone bad, just know...
by Mary Blackburn | Aug 7, 2019 | Family Life, Healthy Living
While doing the research for my blog post Why Women are More Prone to Mental Health Issues, I began seeing more and more of myself in what I was researching. I realized that I have not been my normal, glass half full, happy go lucky kind of gal that I have always...
by Mary Blackburn | Jul 15, 2019 | Family Life, Healthy Living
Coming into contact with chemicals is hard to avoid, and I bet you don’t even realize just how many chemicals are lurking in your everyday items, products, and within your home. Chemicals are common, and although there are many things we can do to reduce...
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