I’m sitting here at my computer, listening to Christmas music, and looking at all the snow we got yesterday, a little over 7 inches. I know, a small amount compared to what some of the further eastern areas received. 
My labrador retriever, Charlie, loves this weather. He just wants to go outside and play in the snow. Charlie isn’t 2 years old yet, so if you know anything about labs, you know that they don’t reach maturity until after the age of 2.
My husband is wrapping presents for me, since I am so far behind. I have had a cold for about 2 weeks now and I think it has developed into a sinus infection. I’ve had a temperature ranging between 99.2 and 103.4 for the past 3 days, along with a screaming sinus headache. So I haven’t gotten anything done as far as my baking, or present wrapping done that I was planning on doing yesterday.
So I was just wondering how ready the rest of you are for the holidays? Is it just me or did they seem to come earlier this year? Thankfully, this is my off year. You see, we celebrate Christmas with my side of the family on Christmas Day and my husband, Jim’s side of the family on New Years.
Every other year the celebrations are at our house. So this is our off year, we will be travelling to Westmoreland County to my sister’s house Christmas day and then off to the eastern part of Pennsylvania to Gettysburg to my sister-in-law’s farm New Years Day, (weather permitting).
How do you celebrate the holidays at your house? Tomorrow I’ll be back with some idea’s and tips on traveling and making sure you have some gluten free foods to eat at someone else’s house.
Mary Blackburn
Living Gluten Free
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