by Mary Blackburn | Aug 24, 2018 | Gluten-Free Food, Recipes
There is just so much fresh produce to be had right now. My kitchen counter is just brimming with tomatoes, cucumbers and zucchinis right now. We are having salads just about every night of the week. So I thought I would share a delicious grilled corn and tomato salad...
by Mary Blackburn | Mar 14, 2018 | Gluten-Free Food, Recipes
Since my husband’s by-pass heart surgery, we have been eating more lean proteins and a lot of vegetables. Sometimes it gets a little boring eating the same veggies over and over. So I’m always looking for new ways to fix favorites, like broccoli and...
by thcg | Jul 6, 2017 | Uncategorized
Print Recipe Chunky Chicken Salad Lettuce Wraps This lightly dressed chicken salad is so delicious and satisfying. Although this recipe calls for pre-cooked rotisserie chicken, feel free to use your favorite grilled chicken recipe instead. TIP: Boston Bibb lettuce is...
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