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Easy Grilled Chicken Bruschetta
Delicious grilled chicken with a bruschetta topping. Ready in just a little over 30 minutes.
Prep Time 25 Minutes
Cook Time 10 Minutes
Servings
Servings
Ingredients
Prep Time 25 Minutes
Cook Time 10 Minutes
Servings
Servings
Ingredients
Instructions
  1. Place chicken breasts into a ziplock plastic bag. Add 1/4 cup of the dressing, seal bag. Turn bag over several times to evenly coat the chicken breasts with dressing.
  2. Place in refrigerator and marinate 30 minutes** or up to 8 hours. Turning frequently.
  3. Remove chicken from bag and discard dressing.
  4. Heat grill to medium heat.
  5. Place chicken on grill grate and grill for 6 minutes. On other half of grill place a grill pan.
  6. Meanwhile, combine remaining dressing, tomatoes, cheese and basil.
  7. Turn chicken over and and place on grill pan. Top with the tomato mixture and grill another 8 minutes or until chicken is done. (165 F degrees internal temperature)
  8. * If you don't have fresh basil, you can use 1 teaspoon dried basil.
  9. In place of a ziplock bag you can use a shallow glass dish. Just remember to turn chicken frequently.
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