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Dark Cherry Mint Fizz
This fruity and refreshing beverage isn’t overly sweet thanks to the natural tartness of the cherries and fresh lime juice. A touch of honey adds just the right amount of sweetness to balance out the more tart flavors, while fresh mint adds a bright note to bring it all together. The deep red color of the dark cherries makes it a perfect beverage for Halloween, but could also work as a Christmas beverage.
Course Beverages
Prep Time 20 Minutes
Servings
Servings
Ingredients
Course Beverages
Prep Time 20 Minutes
Servings
Servings
Ingredients
Instructions
  1. 1. Combine dark cherries, honey, and water in a small saucepan and place over medium heat. Cook, stirring frequently, for 4-5 minutes or until the mixture is warmed through and bubbly and the cherries release their juices.
  2. 2. Remove from heat and transfer the dark cherry mixture to a blender or food processor and blend until smooth. Pour into a pitcher and let cool at room temperature for 10-15 minutes.
  3. 3. Add lime juice and mint leaves and stir to combine. Place in the refrigerator until ready to serve.
  4. 4. To serve, fill four serving glasses with ice and add ¼ cup dark cherry mixture, ½ cup club soda, and one ounce gin, if using, to each glass. Stir gently to combine and serve immediately. Enjoy!
Recipe Notes

Want more holiday recipes? My Old Fashioned Christmas e-Book has 46 recipes in all. You can find it here:      

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